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20
Jan
CUT ‘N’ KEEP BUTTER CAKE
January 20, 2021
By
admin
Cakes
,
Eid
Ingredients 125-grams butter softened (room temperature)1 teaspoon vanilla essence1 1/4 cups (275 gms) castor sugar3 eggs (room temperature)1 1/2 cups (200 gms) plain flour1/4 teaspoon baking soda1 teaspoon full baking powder1/2 cup (125 ml) milk at room temperature1 cup = 250 ml Directions Preheat oven to 160 degrees. Grease a deep 20 cm round cake...
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