Dust your work station with powdered sugar, cornstarch, or vegetable shortening Fondant can be sticky and has a tendency to pick up crumbs and dirt, so make sure your work surface is nice and clean before you start rolling. Prevent fondant from sticking to your counter by lightly dust your work surface and fondant roller...Read More

Before you cover the cake with the fondant, frost the cake with buttercream. The buttercream will serve as the glue to neatly stick the fondant onto the cake. Alternatively, you can glaze the cake to create a nice sticky surface. Now that your cake is prepared for the fondant cover, start flattening the fondant with...Read More